Neapolitan ice cream brown,pink,and cream.
I started with a vanilla card from my stash,and then used some SU Chocolate Chip card (which I passed through the BS in a Cuttlebug swirl embossing folder) and Apricot Appeal to make the central panel which was edged with a MS punched border. My BS and dies again came into use to cut the two smaller flowers and six scalloped circles to make the chrysanthemum out of SU Pretty In Pink.The cream flower centers were punched in SU So Saffron,and topped with gems.The Fiskars sentiment was stamped in CChip.
Take a look,and please let me know what you think
Well that's me for today,tomorrow is coffee and crafting at Jacqueline's so I may have done a card, or I may not have had the time!!!!...............please pop back to see if I was successful.
Thanks for all your lovely comments over the last few weeks, I really do appreciate the time you fellow crafters take to voice your opinions on my work.
Enjoy the sun and the tennis if you can.
This card is brilliant .:) Sandra H
ReplyDeleteBeautiful card for a very lucky recipient.
ReplyDeleteYour card looks delicious Bev! (I really wish you hadn't mentioned the ice cream though... perhaps I should have mine guarded by a bunch of hairy spiders - I could go off it then!) Vx
ReplyDeleteAbsolutely gorgeous! I love the embossing and the flowers :)
ReplyDelete