Autumn Inchies

Today I am feeling almost human again, but it has taken me most of the day to make one card!!!

It is for the Make My Monday challenge where they are looking for a card of Autumn Inchies (one inch squares!!) including Flora and Fauna.

Here it is





I started by Versamark stamping the main image onto vanilla card and heat embossing it with black powder. It was then coloured with Promarkers and cut into nine Inchies, which were then layered on to slightly bigger Inchies of lilac and green card. I then Versamark stamped the leaf sprig several times up the edge of some brown card and heat embossed it in black. Some thin green ribbon and lilac cord were then wrapped around the bottom of the brown card and it was matted onto a square cream card. The nine pieces were matted onto the brown card with 3D pads for dimension. The sentiment was treated the same as the main image and placed on the bottom over the ribbons. I then stamped a Sparrow onto some cream card and coloured it with Promarkers, before using a brayer to stamp it's reverse image and coloured it in. They were then placed either side of the sentiment on 3D pads.


Here is a closer view of the Sparrows ( the original stamp is on the left )

Recipe : Card = Very Vanilla, Chocolate Chip, Pear Pizzazz, Orchid Opulence, and cream card from my stash
Stamps = Fresh Cuts and Papermania
Inks = Versamark, and Promarkers
Tools = Heat gun, and Speedball brayer
Extras = Black embossing powder, ribbon, chord, and 3D pads

Hopefully my new Stampin Up stuff will be delivered this weekend, and I can have a good play and find my mojo again!!

Thanks for stopping by today, and to all of you lovely crafters that have left get well messages for me.

I hope I will have something new for you to see when you call again!

Free birds

It's a funny old day again today, sunny but very windy..........still the rain is staying away so that's something I suppose!!

Today I've made a card that I'll be entering in for 2 challenges. The first over at the ColourQ challenge  gave me the colours to use, and the second at

 Cas-ual Fridays has a quote as
the inspiration in honour of one of their DT partners, Julie Ranae, who has had to endure extensive dental surgery.









So here is my card, and then I'll tell you how it was put together

I started by cutting 2 large ornate labels in the BS, layering the white on top of the brown, and then stamping the bird cage on the white with Versamark and heat embossing it with black powder. This was placed on the right of a white card. Next, using the Stamp-a-ma-jig, I stamped the blossom branches in green on the card and stuck on punched lilac flowers where the blooms are.

One escaped bird (facing right) was stamped on some brown card in black, the other (facing left) was done by inking up the stamp and rolling over the image with a brayer, and then rolling the transferred image onto the card, this results in a mirror image of the original.

Here is a close up of the birds, and they were stuck on with 3D pads for extra dimension.

The word 'smile' ( just for Julie) was written on some white card and again cut into a label and layered on a brown label, and a flower and leaves were added before it was also stuck on 3D pads.

Recipe: Card = Chocolate Chip, Wisteria Wonder, and Whisper White
Stamps = Papermania Tweet, and SU Garden Silhouettes
Inks = Versamark, Basic Black, and Pear Pizzazz
Tools = Stamp-a-ma-jig, Big Shot, SB Labels nestabilities, Fiskars punch, Speedball Brayer, and Heat gun
Extras = Black embossing powder, 3D pads

Well what a day I've had!!....... there must be something in the water as it's not only Julie, but my poor friend Pat, who had been up all night with terrible toothache. So this morning I took her to the emergency NHS drop-in clinic for some treatment. After waiting for what seemed like a lifetime, she was seen, and it turned out that she has an abscess under her tooth and is now on anti biotics.

I hope to have a restful day tomorrow and get chance to craft, so enjoy the rest of the weekend and I'll be back soon.

Thanks for dropping by, and I'd love to receive any comments if you have the time to write one.